Banquets & Menus

Banquets | Business Meetings | Seminars | Fund Raisers

Your event will be designed by our staff and Chef to meet your personal taste.

You may select from a variety of set-priced menus or develop your own specialized menus for sit-down dinners, buffets or hors d'oeuvre stations.

All meals are personally prepared by our Chef. You can be assured that any menu you choose will be beautifully prepared and served.

Numerous seating arrangements may be utilized to fit your needs.

By hosting your event at the Akron Woman's City Club, you can expect consistently delicious meals at competitive prices in an elegant Club atmosphere.

Banquet Information


Hors D'Oeuvres

Butler-Style Passed Hors D'Oeuvres, From the Garde Manager 

Buffet Luncheon Menu

(Minimum of 30 People) All Luncheon Buffets Include Dinner Rolls, Butter and Iced Tea and Coffee included. Soup and Salad – Includes Soup du Jour, Tossed Green Salad Bowl with Assorted Toppings and Dressings, and Four Homemade House Specialty Salads.

Banquet Dinner Menu

The following is a list of items to help assist you in the planning of your dinner menu. If you have personal preferences that may not be listed, please let us know. We will be happy to accommodate!

Buffet Style Dinner Menu

(Minimum of 40 People) All Dinner Buffets Include Dinner Rolls, Butter, Salad Bar, and Your Choice of Potato & Vegetable, Beverage (Coffee or Tea) and Chocolate Mousse. Salad Bar Includes: Tossed Green Salad Bowl with Assorted Toppings and Dressings, Homemade House Specialty Salads.

Dessert Offerings

Ice cream, Pies, Cookies and Brownies.