DINING AT THE CLUB: We love to see YOU!
Breakfast
Thursday-Friday 9:30-11:30 am
Lunch:
Evenings:
Available upon request
Weekly Breakfast & Luncheon Menus
Breakfast 9:30 – 11:30 am Lunch 11:30 – 1:30 pm Reservations Suggested
Weekly Breakfast & Luncheon Menus
Breakfast 9:30 – 11:30 am Lunch 11:30 – 1:30 pm Reservations Suggested
Thursday & Friday: September 4 & 05, 2025, Thursday & Friday: September 11 & 12, 2025
Thursday & Friday: September 18 & 19, 2025, Thursday & Friday: September 25 & 26, 2025
Breakfast: with Coffee, Hot Tea, Juice, or Soft Drink Included $17.95
Add: Fresh Fruit Cup + 3.00
# 1 Chef Ray’s Breakfast: 2 Pancakes, 2 Bacon, & 2 Eggs (Any Style) With Butter and Warm Syrup
#2 Egg Omelet with Fresh Croissant
Plain with 3 types of Cheese
Western with Diced Ham, Peppers, Onions & Cheese
Vegetarian with Spinach, Peppers, Onions, & Mushrooms
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Luncheon: with Coffee, Hot Tea, Juice: O J, Apple, or Cranberry, or Soft Drink Included $19.95
Omelets Still Available for Lunch $17.95
Soup of the Day 12 oz. Bowl w/croissant $ 7.95
#1 Luncheon House Salad with Sweet Beets, Strawberries, Cucumbers, Peppers & Toasted Almonds
Add Choice of Grilled Chicken or Baked Salmon With White French Or Raspberry Dressing & Croissant
#2 Breaded Chicken Breast Sandwich with Cheese, Lettuce & Sliced Tomato
Served with French Fries (Ketchup, Mustard & Mayo) on the Side
#3 Meal Deal: Stuffed Peppers: Beef & Rice in Tomato Sauce & Real Mashed Potatoes, with Dinner Roll
Meals will be presented as a Plated Meal $19.95 per person OR Take Out $19.95
Dessert: Homemade Bread Pudding with Whipped Cream & Caramel Sauce $ 6.95
Hot Fudge Sundae with Ice Cream & Chocolate Sauce $ 6.95
Homemade Milkshake with Whipped Cream & Cherry ( Ask for Choice of the Day) $ 4.95